Entre’e choices are Beer Battered Haddock ($27) or Baked Haddock ($27) and come with your choice of French Fries or Potato Pancakes. Dinners are served with rolls, Coleslaw, lemons and tartar sauce and include tax and tip. Registration deadline is October 10, 2025 and is limited to 50 people.  Sorry, we cannot accept any late registrations or substitutions, no exceptions. Contact event organizers with questions (Judy Harmon (414-379-7727 or Judy.harmon@att.net) or Ruth Ann Petroff (262-227-4156 or rpetroff@wi.rr.com).

Complete this registration form and mail to address listed on the form.