April Fish Fry
Dinner will be served buffet-style in the banquet room. Fish choices are fried or baked. Potato choices are French fries, waffle fries, oven browned, homemade chips, or potato pancakes (with applesauce). Coleslaw and rye bread are included as well. Cost per person is $20, including tax and gratuity. The restaurant needs a tally for fish […]